Usually people need to use plastic cutting boards in their lives, but many people do not know how to proceed when buying such products, so we should know in advance why plastic cutting boards are better than wood.

In family life, cutting boards are essential for cooking every day, but cutting board hygiene is not very important. Many families think that plastic cutting boards are only used to assist in cutting food, as long as the vegetables and cutting boards are rinsed after cutting. As everyone knows, if only this is the case, no matter what kind of cutting board it is for a long time, it will breed a large number of pathogenic bacteria.

Common cutting boards in daily life are made of bamboo, wood and plastic. Among these, plastic cutting board are lighter in weight, and have many colors and shapes, which are popular among the public. However, some people say that the plastic cutting board is not good, and even venomous remarks have spread.